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Vegetable

Roasted Vegetable Demi Base

All natural, blended concentrate with applications that require a roasted vegetable flavor note. Low sodium. Vegan/vegetarian. A perfect, all natural foundation for soup, sauces, and stews where a “meaty” ‘note is desired without the meat.

Nutritional Benefits:
Red Wine (contains sulfites, naturally occurring in wine), Water, Modified Food Starch, Carrot Stock, Onion Stock, Tomato Paste, Celery Stock, Lemon Juice (water, lemon juice concentrate), Mushroom Stock, Salt, Roasted Garlic Powder, Onion Powder, Spices.
Nutritional Information
Per 100 gram nutritional info
Calories145 kcalCalories from Fat7 kcal
Total Fat1gSaturated Fat0g
Trans Fat0gCholesterol0mg
Sodium600mgTotal Carbohydrates26g
Dietary Fiber1gSugars10g
Protein3gVitamin A6595 IU
Vitamin C11mgCalcium54mg
Iron1mg  

Sensory Attributes Before Reconstitution
AppearanceThick, spoonable gel
ColorOrangish brown
AromaWine with vegetable and onion

Sensory Attributes After Reconstitution
AppearanceSlightly opaque with fine tomato and herb particulate
ColorMedium brown with orange hue
AromaWine with onion and carrot
ThicknessLight to medium bodied, nape
FlavorRoasted carrot and onion with wine and mushroom background; slightly tart finish


Vegetable Base

Like our chicken concentrate, this product is the gold standard for applications requiring a pure, natural, vegetable flavor without additives, salt, or other undesirable ingredients common in many vegetable bases. Low sodium. Vegan/vegetarian. This concentrate is also an exceptional replacement for IQF or fresh vegetables or concentrates that are used as a base in applications.

Nutritional Benefits:
White Wine (contains sulfites, naturally occurring in wine), Carrot Stock, Onion Stock, Celery Stock, Lemon Juice (water, lemon juice concentrate), Tomato Paste, Water, Salt, Carrageenan, Roasted Garlic Powder, Onion Powder, Spices.
Nutritional Information
Per 100 gram nutritional info
Calories103 kcalCalories from Fat5 kcal
Total Fat1gSaturated Fat0g
Trans Fat0gCholesterol1mg
Sodium730mgTotal Carbohydrates15g
Dietary Fiber2gSugars12g
Protein2gVitamin A5857 IU
Vitamin C12mgCalcium72mg
Iron1mg  

Sensory Attributes Before Reconstitution
AppearanceOpaque, smooth, homogeneous
ColorBrown with orange hue
AromaWine with carrot and onion

Sensory Attributes Sensory
ColorReddish orange
AromaOnion with wine and vegetable
ThicknessThin broth
FlavorSweet carrot and onion with wine, garlic, and lemon in finish


Mushroom Base

A pure blend of varietal mushrooms, with a highly concentrtated flavor that is easily diluted based on application. This all natural concentrate is perfect when a earthty, pure and authentic mushroom flavor note is required in a soup, entrée, filled pasta, stock or broth, stew.

Nutritional Benefits:


Mushroom Stock, Sherry Wine (contains sulfites, naturally occurring in wine), Tapioca Starch (Native), Salt, Spices, Natural Garlic Extract.
Nutritional Information
Per 100 gram nutritional info
Calories171 kcalCalories from Fat3 kcal
Total Fat0gSaturated Fat0g
Trans Fat0gCholesterol0mg
Sodium2590mgTotal Carbohydrates28g
Dietary Fiber0gSugars0g
Protein6gVitamin A51 IU
Vitamin C1mgCalcium12mg
Iron0mg  

Sensory Attributes Before Reconstitution
AppearanceThick, glossy and smooth with small mushroom particulates
ColorDark brown black
AromaWine and mushroom

Sensory Attributes After Reconstitution
AppearanceDark, slightly opaque with small mushroom particulates
ColorBrown black
AromaMushroom and wine
ThicknessThin broth
FlavorMushroom with wine and subtle herb background