Custom Development

With CIG's product development workshop, advanced production technology, international business, and ongoing collaboration and engagement with chefs across all types of businesses, we are uniquely positioned to work with food processors in the development of on trend, healthy, flavorful, all natural products for their customers.

On a collaborative basis, working in tandem with our customers R&D teams and food scientists, CIG has developed custom ingredients for products that have resulted in outstanding commercial success. These products are built on custom bases or concentrates we produce for gravies, sauces, prepared entrées, filled pastas, soups, and foundation ingredients for aseptically packed soups, stocks, broths, and gravies.

If your development projects require clean label, natural, culinary ingredients contact us.
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